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Mazola Corn Oil
Mazola Corn Oil

Mazola Corn Oil

$12.99
96 fl oz
1
Mazola Corn Oil

Mazola Corn Oil

96 fl oz
$12.99

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About

Details

100% pure. Heart Healthy: See back for information about the relationship between corn oil and heart disease. Very limited and preliminary scientific evidence suggests that eating about 1 tbsp (16 grams) of corn oil daily may reduce the risk of heart disease due to the unsaturated fat content in corn oil. FDA concludes there is little scientific evidence supporting this claim. To achieve this possible benefit, corn oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. Corn oil is a cholesterol free food with 14 g of total fat per serving. Cholesterol free. See nutrition information for fat and saturated fat content. 0 g trans fat per serving. ACH guarantees quality. Questions or comments please call: 1.866.4.Mazola. www.mazola.com. Product of USA.


Ingredients

Corn Oil.


Directions

To Use: Recommended frying temperature: 375 degrees F. Avoid overheating oil. To prevent spattering, blot or wipe excess moisture from foods before adding to oil.


Warnings

Caution: oil burns if overheated. If oil smokes, reduce heat. Do not leave unattended when heating. Do not put water on hot or flaming oil. Do not pour hot oil into any plastic bottle. Do not place container near heat or flame. If oil catches fire, turn off heat and cover until cooled. Do not use water.

Nutrition

Nutrition Facts

Serving Size 1.00 Tbsp
Servings Per Container 192
  • Amount Per Serving
  • Calories 120
    • Total Fat 14g18%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 8g
    • Total FatMonounsaturated Fat 4g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 0g0%daily value
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

100% pure. Heart Healthy: See back for information about the relationship between corn oil and heart disease. Very limited and preliminary scientific evidence suggests that eating about 1 tbsp (16 grams) of corn oil daily may reduce the risk of heart disease due to the unsaturated fat content in corn oil. FDA concludes there is little scientific evidence supporting this claim. To achieve this possible benefit, corn oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. Corn oil is a cholesterol free food with 14 g of total fat per serving. Cholesterol free. See nutrition information for fat and saturated fat content. 0 g trans fat per serving. ACH guarantees quality. Questions or comments please call: 1.866.4.Mazola. www.mazola.com. Product of USA.


Ingredients

Corn Oil.


Directions

To Use: Recommended frying temperature: 375 degrees F. Avoid overheating oil. To prevent spattering, blot or wipe excess moisture from foods before adding to oil.


Warnings

Caution: oil burns if overheated. If oil smokes, reduce heat. Do not leave unattended when heating. Do not put water on hot or flaming oil. Do not pour hot oil into any plastic bottle. Do not place container near heat or flame. If oil catches fire, turn off heat and cover until cooled. Do not use water.

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