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Jones Dairy Farm Sliced Liver Sausage
Jones Dairy Farm Sliced Liver Sausage
Jones Dairy Farm Sliced Liver Sausage
Jones Dairy Farm Sliced Liver Sausage
Jones Dairy Farm Sliced Liver Sausage
Jones Dairy Farm Sliced Liver Sausage

Jones Dairy Farm Sliced Liver Sausage

8 oz
1
Jones Dairy Farm Sliced Liver Sausage

Jones Dairy Farm Sliced Liver Sausage

8 oz

Publix
Publix
Available in 35242
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About

Highlights

Gluten Free


Details

America’s FavoriteEnjoy the smooth, creamy taste our family’s Old World Braunschweiger and the convenience of ready-to-use slices. You’ll know why ours is far and away America’s favorite sliced Braunschweiger.


Ingredients

Pork Livers, Pork, Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate And/or Sodium Erythorbate, Sodium Nitrite), Potassium Lactate, Water, Salt, Spices, Dehydrated Onions, Sodium Diacetate, Sodium Ascorbate, Sugar, Sodium Nitrite.


Directions

Keep refrigerated.

Peel.

For best quality cover tightly after opening, use within 7 days.

Nutrition

Nutrition Facts

Serving Size 45.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 120
    • Total Fat 10g15%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 75mg25%daily value
    • Sodium 410mg17%daily value
    • Total Carbohydrate 1g0%daily value
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

America’s FavoriteEnjoy the smooth, creamy taste our family’s Old World Braunschweiger and the convenience of ready-to-use slices. You’ll know why ours is far and away America’s favorite sliced Braunschweiger.


Ingredients

Pork Livers, Pork, Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate And/or Sodium Erythorbate, Sodium Nitrite), Potassium Lactate, Water, Salt, Spices, Dehydrated Onions, Sodium Diacetate, Sodium Ascorbate, Sugar, Sodium Nitrite.


Directions

Keep refrigerated.

Peel.

For best quality cover tightly after opening, use within 7 days.

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