Details

Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Heart Healthy* Cream of Celery Soup. This vegetarian soup is crafted with celery, onion and farm-fresh cream to provide a deliciously smooth foundation to any recipe. The result is a heart healthy soup* with 50% less fat and 50% less sodium than our regular product.** Use it as the hero ingredient in recipes like Healthy Lemon Chicken Scallopini With Spinach, or substitute it for roux or bechamel as a sauce starter. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of water or nonfat milk and microwave on high for 3 to 3.5 minutes, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup. (*While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. **Contains 410mg sodium and 2g fat per serving vs. 850mg sodium and 7g fat in our regular Cream of Celery),

- One (1) 10.5 oz can of Campbell's Condensed Heart Healthy* Cream of Celery Soup

- Vegetarian soup crafted with celery, onion and farm-fresh cream for a deliciously smooth flavor

- Use it as an ingredient in dishes like Healthy Lemon Chicken Scallopini With Spinach, or substitute it for roux or bechamel as a sauce starter

- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad

- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining

Ingredients

Water, Celery, Modified Cornstarch, Wheat Flour, Contains Less Than 2% Of. Cream, Vegetable Oil (corn, Canola, And/or Soybean), Sugar, Salt, Potassium Salt, Soy Protein Concentrate, Natural Flavoring, Yeast Extract, Beta Carotene For Color, Onion Extract.

Directions

Mix Soup + 1 Can Water (Or For Richer Soup 1 Can Nonfat Milk Or ½ Nonfat Milk And ½ Water)

Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully

Remove And Stir.

Stove: Heat, Stirring Occasionally.

*Microwaves Vary; Time Is Approximate.

Warnings

Contains: wheat, milk, soy.