Sharwood's Simmer Sauce, Butter Chicken, Mild
Popular near you
Related items
About
Details
Sharwood's� Mild Makhani Butter Chicken Indian Cooking Sauce.
EST. 1889.
Just add meat or fish.
20 minutes.
With cream and a hint of fenugreek.
Smooth & buttery.
Ingredients
Water, Tomatoes, Cream, Fried Onions (onion, Rapeseed Oil), Tomato Puree, Modified Cornstarch, Rapeseed Oil, Sugar, Butter, Spices, Ginger Puree, Salt, Garlic Puree, Citric Acid, Coriander, Paprika Extract (color).
Directions
Cooking Instructions for 5-6 servings: Step 1: Fry 2 Lb diced chicken breasts in a little oil until browned. Step 2: Add the sauce and simmer for 5-7 minutes. Ensure food is fully cooked and piping hot before serving.
Store in a cool, dry place. Once opened, refrigerate and use within 3 days.
Best if used by: See lid.
Warnings
Contains milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 9g12%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 435mg19%
- Total Carbohydrate 11g4%
- Dietary Fiber 1g4%
- Sugars 5g
- Protein 1g
Details
Sharwood's� Mild Makhani Butter Chicken Indian Cooking Sauce.
EST. 1889.
Just add meat or fish.
20 minutes.
With cream and a hint of fenugreek.
Smooth & buttery.
Ingredients
Water, Tomatoes, Cream, Fried Onions (onion, Rapeseed Oil), Tomato Puree, Modified Cornstarch, Rapeseed Oil, Sugar, Butter, Spices, Ginger Puree, Salt, Garlic Puree, Citric Acid, Coriander, Paprika Extract (color).
Directions
Cooking Instructions for 5-6 servings: Step 1: Fry 2 Lb diced chicken breasts in a little oil until browned. Step 2: Add the sauce and simmer for 5-7 minutes. Ensure food is fully cooked and piping hot before serving.
Store in a cool, dry place. Once opened, refrigerate and use within 3 days.
Best if used by: See lid.
Warnings
Contains milk.