KA-ME Stir-Fry Noodles, Udon
KA-ME Stir-Fry Noodles, Udon
7.1 oz
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About
Details
KA-ME Stir Fry Noodles are authentic, convenient, shelf-stable, fresh-cooked noodles, ready to eat in 2 minutes. Udon Stir Fry Noodles are thick, white noodles that are an everyday ingredient in Japanese cooking. They can be eaten hot, in a light broth or served chilled with a variety of sauces.
Ingredients
Water, Wheat Flour, Tapioca Starch, Salt, Non-dairy Lactic Acid (vegetable Source).
Directions
Cooking Directions: Wok/Skillet: Ka-Me noodles are quick and easy to prepare. Heat 1 tbsp of sesame oil on high. Add your favorite sauce and Ka-Me Stir-Fry Noodles. Cook for 2 minutes, stirring constantly. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 95mg4%
- Total Carbohydrate 32g11%
- Dietary Fiber 3g12%
- Sugars 0g
- Protein 4g
Details
KA-ME Stir Fry Noodles are authentic, convenient, shelf-stable, fresh-cooked noodles, ready to eat in 2 minutes. Udon Stir Fry Noodles are thick, white noodles that are an everyday ingredient in Japanese cooking. They can be eaten hot, in a light broth or served chilled with a variety of sauces.
Ingredients
Water, Wheat Flour, Tapioca Starch, Salt, Non-dairy Lactic Acid (vegetable Source).
Directions
Cooking Directions: Wok/Skillet: Ka-Me noodles are quick and easy to prepare. Heat 1 tbsp of sesame oil on high. Add your favorite sauce and Ka-Me Stir-Fry Noodles. Cook for 2 minutes, stirring constantly. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.
Warnings
Contains: wheat.