Beef with white rice in a soy garlic sauce. USDA Organic. Certified Organic by QAI. Ready in 10 minutes. Meal for two. Organic Veggies: A crunchy medley of organic green beans, onions, and water chestnuts makes every bite a tasty delight. Organic Soy Garlic Sauce: Soy and garlic sauces combine for a savory-sweet finish. Organic White Rice: Known for its light and fluffy texture, organic white rice makes the perfect base for this rich dish. Publix Guarantee: Complete satisfaction or your money back. US inspected and passed by Department of Agriculture. publix.com/greenwise. Scan for more information.

Organic White Rice (water, Organic White Rice), Organic Soy Garlic Sauce (water, Organic Soy Sauce [water, Organic Soybeans, Salt, Organic Alcohol], Organic Brown Sugar, Organic Sugar, Organic Garlic, Organic Cornstarch, Organic White Distilled Vinegar, Organic Beef Flavor Broth Concentrate [organic Beef Stock, Salt, Organic Beef Fat, Organic Natural Flavor, Lactic Acid, Organic Acacia Gum, Organic Guar Gum], Organic Ginger, Organic Sesame Oil, Sea Salt, Organic Molasses, Organic White Pepper, Organic Black Pepper), Cooked Seasoned Organic Beef And Starch Strips (organic Beef, Water, Organic Soy Sauce [water, Organic Soybeans, Salt], Organic Sugar, Organic Rice Starch, Less Than 2% Salt, Organic Ginger, Organic Garlic Powder, Organic Onion Powder, Organic Red Chili Pepper), Organic Green Beans, Organic Onions, Organic Water Chestnuts.

Cook thoroughly. Cooking Instructions: Keep frozen until ready to use. Cook thoroughly. 1. Preheat large nonstick sauce pan on medium-high 2-3 minutes. Remove rice and sauce pouch from package. 2. Add 1 tablespoon oil to pan, then add beef and green bean mixture; cook 6-7 minutes, stirring occasionally, until 165 degrees F. 3. Microwave rice pouch on high 2-3 minutes. Let stand 1 minute. Open pouch with caution; steam will be hot. 4. Serve beef mixture with rice.

Keep frozen.