Discover how delicious meatless can be with Gardein Ultimate Plant-Based Chick'n Strips. Succulent and savory, these frozen meatless alternatives to chicken strips feature a satisfying taste and texture. They are sure to become the star of any meal. This plant based vegetarian chicken alternative is certified vegan, Non-GMO Project Verified and made with no dairy ingredients for a vegetarian food that fits your lifestyle. With 17 grams of protein per serving, meatless frozen strips are a tasty vegan protein option. Easy to make, this vegan food can be cooked in the oven, on the stove or in the air fryer. Simply follow the instructions on the package for delicious vegan and vegetarian meals. Store the convenient frozen food in your freezer until you're ready to enjoy it. Your favorite foods made meatless. Discover tasty frozen entrees, appetizers and more. Gardein makes delicious meatless foods that make skipping meat easy without skipping your favorite foods.

Water, Vital Wheat Gluten, Soy Protein Isolate, Canola Oil, Pea Protein Concentrate, Textured Wheat Protein (wheat Gluten, Wheat Starch), Less Than 2% Of: Methylcellulose, Sunflower Oil, Natural Flavors, Salt, Garlic Powder, Yeast Extract, Onion Powder, Titanium Dioxide (color), Spices, Lactic Acid

Stovetop: Heat 1 tablespoon of vegetable oil in a nonstick skillet over medium heat. Cook frozen plant-based strips covered, over medium heat for 7 to 10 minutes, turning occasionally. Conventional Oven: Preheat oven to 400 degrees F. On a nonstick baking sheet, bake frozen plant-based strips for 12 to 14 minutes, turning halfway through cooking. Countertop Air Fryer: Arrange single layer of frozen plant-based strips on bottom of fryer basket or rack. Cook at 400 degrees F for 9 to 12 minutes turning halfway through cooking. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen; cook as directed.