USDA Organic. Certified Organic by Midwest Organic Services Association, Inc. (MOSA).

1. Organic Mozzarella' Cheese: There's a reason that so many Italian meals include creamy mozzarella - keeping things mild, this cheese creates a great base for a delicious. 2. Organic Spinach: Let our subtle, tender organic spinach bring a savory twist to your go-to meal. 3. Organic Feta Cheese: With its firm place in Greek cuisine, you can trust that our organic feta cheese will add a distinctively tangy flavor that stands out in every morsel.

Organic Crust (organic Wheat Flour, Water, Organic Soybean Oil, Organic Sugar, Organic Vinegar, Yeast, Sea Salt, Organic Garlic), Organic Pizza Sauce (water, Organic Tomato Paste, Organic Soybean Oil, Organic Pizza Seasoning [sea Salt, Organic Spices {including Organic Paprika For Color}, Organic Garlic, Organic Onion]),organic Whole Milk Low Moisture Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Spinach, Organic Feta Cheese (pasteurized Organic Cow's Milk, Salt, Cheese Culture, Enzymes [vegetarian], Organic Potato Starch [added To Prevent Caking]).

Keep frozen. Cook before serving. Cooking Instructions: Preheat oven to 425 degrees F. Remove pizza from packaging. Place pizza directly on center oven rack and bake 12-14 minutes or until the cheese in the center is melted and the crust is golden brown. For proper safety and quality use the following directions: Do not eat pizza without cooking. Do not allow pizza to thaw before cooking. Your oven temperature may vary, so adjust cooking time and oven temperature as necessary. The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots.

Cook before serving. For proper safety and quality use the following directions: Do not eat pizza without cooking. Do not allow pizza to thaw before cooking. Your oven temperature may vary, so adjust cooking time and oven temperature as necessary. The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. Cooking Instructions: Preheat oven to 425 degrees F. Remove pizza from packaging. Place pizza directly on center oven rack and bake 11-14 minutes or until the cheese in the center is melted and the crust is golden brown.

Keep frozen.