Enjoy restaurant-inspired meals any night of the week in the comfort of your own home with Evol Garlic Herb Steak. This frozen meal is easy to prepare and crafted with quality ingredients like savory steak smothered in a garlic and herb sauce with tri-cut potatoes and butter-seasoned broccoli to give you an elevated microwave meal that's worth smiling about. Make quality ready-made meals easy with these garlic steak bites, ready from freezer to table in just a few simple steps. Dine confidently knowing this frozen meal is made with beef raised without antibiotics and contains no artificial flavors or colors. Plus, this convenient and flavorful frozen steak and potatoes meal has 11 g of protein per serving. Our food philosophy: Love what you eat.

Roasted Potatoes, Broccoli, Seasoned Cooked Beef Steak And Binder Product (beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Canola Oil, Parsley, Less Than 2% Of: Red Wine Vinegar, Cilantro, Garlic, Oregano, Corn Maltodextrin, Salt, Garlic Powder, Spices, Butter (cream, Annatto), Nonfat Dry Milk, Soybean Oil, Gum Acacia, Disodium Phosphate, Natural Flavor

Cooking Instructions: Microwave Oven: Cook only one at a time. 1. Microwave on high 3 minutes. 2. Stir sauce to coat steak and potatoes; replace film. 3. Microwave an additional 1-1/2 to 2 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Vent film. Cook on baking sheet in center of oven 27 to 32 minutes. 3. Check that food is cooked thoroughly. Let stand 2 minutes; stir sauce to coat steak and potatoes. Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions.

Keep frozen; cook as directed.