Whip up delicious, rich mashed potatoes in minutes with Idahoan Roasted Garlic Mashed Potatoes! Our mashed potatoes are always made with 100% real Idaho potatoes. Perfect for a variety of wholesome recipes, Idahoan Roasted Garlic Mashed Potatoes are easy to prepare and ready in minutes. Simply heat water on stovetop or in a microwave, add the entire pouch of mashed potatoes, and voilà! Each 8oz pouch has eight (half cup) servings. Whether you’re looking for traditional comfort food, or wanting a modern spin on classic dishes, Idahoan delivers Homemade Taste—Every Time.

Idaho Potatoes, Vegetable Oil (coconut, Sunflower), Salt, Maltodextrin, Whey, Sugar, Buttermilk Powder, Nonfat Dry Milk, Natural Flavors, Monoglycerides, Calcium Stearoyl Lactylate, Hydrolyzed Soy Protein, Dried Garlic, Parsley. Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, And Mixed Tocopherols.

Stove Top Preparation. Add 4 cups of water to a saucepan and heat water on high to a boil. Remove boiling water from heat and immediately stir in entire pouch of potatoes. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. Stir well and serve. Microwave Preparation. (Microwaves vary – heating time is approximate.) Measure 4 cups of water into a microwave-safe bowl. Microwave on HIGH for 4-6 minutes to heat water to a boil. CAUTION: Bowl and water will be very hot! Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. Stir well and serve.