Our Chardonnay is crafted with grapes from California’s esteemed Monterey County, where the cool climate and long growing season makes for the perfect Chardonnay. The morning fog paired with warm, sunny afternoons allow the grapes to fully ripen while maintaining the natural acidity, floral aromas and citrus flavors found in Chardonnay grapes. We barrel ferment our Chardonnay to achieve a rich, creamy wine with flavors of apple, lemon, vanilla and a hint of toasted almond. Rich and elegantly textured, this wine has balanced acidy with a smooth mouthfeel and a lingering finish followed by soft notes of melon, butter and oak. Enjoy with crab cakes or copious amounts of sunshine.

Cupcake Vineyards' winemaker Jessica Tomei has spent more than 15 years chasing vines through some of the world’s finest wine growing regions. Her hands-on approach starts in the vineyard, working alongside growers to ensure our grapes reach the perfect ripeness. Letting each vineyard shine through to create rich, creamy and delectable wines, Jessica brings out the truest grape expression for each Cupcake varietal.

At Cupcake we bottle complex and premium wines. You can rest assured knowing that our assorted collection of finely-crafted wines pair perfectly with your assorted collection of moments of joy—from binge watching your favorite show, to turning your three-day weekend into four. Delicious wines for those who choose joy.