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Publix Beef Franks, Jumbo
16 oz
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Publix Beef Franks, Jumbo

Publix Beef Franks, Jumbo

Details

Made with 100% beef. Fully cooked. No fillers. Meaty & delicious. Publix Guarantee: Complete satisfaction or your money back. U.S. inspected and passed by Department of Agriculture. publix.com. Scan for more information.

Ingredients
Directions
Product information

Details

Made with 100% beef. Fully cooked. No fillers. Meaty & delicious. Publix Guarantee: Complete satisfaction or your money back. U.S. inspected and passed by Department of Agriculture. publix.com. Scan for more information.

Ingredients

Beef, Water, Corn Syrup, Contains 2% or Less of Salt, Sodium Lactate, Flavorings, Sodium Phosphate, Paprika, Dextrose, Sodium Diacetate, Garlic, Sodium Erythorbate, Sodium Nitrite, Extract of Paprika.

Directions

Heating Instructions: Stovetop: Boil 4-5 minutes and until 165 degrees F. Grill: Medium heat, 6-10 minutes and until 165 degrees F. Microwave: Wrap in paper towel; microwave on High for 30-35 seconds (Ovens vary; time approximate) and until 165 degrees F.

Nutrition Facts

8 servings per container
Serving size57.00 g
  • Amount per serving
  • Calories170
    • Total Fat 15g19%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0.5g
  • Cholesterol 35mg12%daily value
  • Sodium 550mg24%daily value
    • Total Carbohydrate 3g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 7g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.