100% Grass-fed. Ranching reimagined. Since 1937. Strauss: Raised on open pastures by American Family Farmers. No antibiotics or added growth hormones. Sun. Soil. Grass. There can be no life without soil. No soil without life. Dig deeper, and you'll find that soil is not merely land: it is a fountain of energy, forever flowing through a circuit of humans, plants, and animals. We are part of the earth, just as it is part of us. That's why we nourish our free-raised cattle with grass grown on rich, fertile soil. This is the soil that sustains their lives, then ours. It is a way of living, and eating, that is as time-honored and self-sustaining as the earth itself.

100% Grass-Fed Beef.

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately.

Cooking Instructions: Broil or grill for 4 to 5 minutes per side. Cook to a minimum internal temperature of 145 degrees F and allow to rest at least 3 minutes.

Keep refrigerated.