Nothing brings people together like grilling. Savory and smoky, Kingsford® Charcoal Briquettes with Classic Hickory enhance the smoky flavor of any food. The charcoal briquettes give that rich hickory smoke and sweet and hearty flavor to each bite; hickory pairs best with beef, chicken and pork but can be used for all your grilling occasions. On the back of the pack, scan for easy recipes that perfectly complement the hickory smoke flavor. Designed with Sure Fire Grooves®, they have more edges for faster lighting* and are ready in about 15 minutes, so you can get the barbecue going faster*. Get reliable performance*, a hotter burn* and over 100 years of authentic wood flavor from America’s Charcoal Expert. Made in the USA with North American ingredients, Kingsford® charcoal is made from locally sourced wood and other natural ingredients. *Compared to nationally available conventional charcoal in the U.S.A.

• READY IN 15 MINUTES: Bring friends and family together with Kingsford Hickory Charcoal Briquettes for barbecuing. These BBQ charcoal briquettes grill up your favorite foods in just 15 minutes! That’s 25% faster compared to other nationally available charcoal brands

• CHARCOAL with 100% NATURAL INGREDIENTS: Charcoal briquettes made with natural ingredients. Each 16 pound bag of hickory charcoal briquettes generates about 4 uses

• FAST HEATING GRILL CHARCOAL: This charcoal for grilling has more edges and surface area to catch the flame quickly with grooves that provide air channels for fast heating and even burning

• HICKORY FLAVOR: Infuse authentic smoky hickory flavor into chicken pork fish and more with premium smoke flavor perfect for backyard parties or tailgates

100% natural ingredients.

Stack briquettes in a pyramid. Add lighter fluid following lighter fluid directions. Light charcoal. Leave grill uncovered. Flames will die out while the briquettes continue to burn and start to ash over. Spread briquettes in a single layer when covered in ash (in about 15 minutes). Begin grilling.