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Spice Islands White Pepper, Ground
2.4 oz
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Spice Islands White Pepper, Ground

Spice Islands White Pepper, Ground

Details

When the ripened orange peppercorn berries are harvested, the outer hulls are removed revealing the white core. Spice Islands grinds this ivory gem to create an earthy spice with mild heat. Ground White Pepper adds heat and flavor without visible specks and can be used in sauces, glazes, bastes and dips. Use to liven up ordinary mashed potatoes. White pepper is made from spice berries that have been allowed to fully ripen, while black pepper is made from green berries. Its subtle heat and earthy freshness allow it to enliven rich alfredo sauces, add brightness and flavor to seafood rubs, and pack just the right amount of punch in comforting congee. This jar of Spice Islands Ground White Pepper is shelf-stable.

• One 2.4 ounce jar of Spice Islands Ground White Pepper

• Offers a more subtle, warm, and earthy flavor to sauces, glazes, bastes, and dips than black pepper does

• Essential component of Brazilian dishes and Asian soups

• For ultimate freshness, keep jar closed and away from heat, light, and moisture

• This product does not contain any of the major 9 allergens

• For ultimate freshness, keep jar closed and away from heat, light and moisture.

Ingredients
Directions

Related Recipes

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Product information

Details

When the ripened orange peppercorn berries are harvested, the outer hulls are removed revealing the white core. Spice Islands grinds this ivory gem to create an earthy spice with mild heat. Ground White Pepper adds heat and flavor without visible specks and can be used in sauces, glazes, bastes and dips. Use to liven up ordinary mashed potatoes. White pepper is made from spice berries that have been allowed to fully ripen, while black pepper is made from green berries. Its subtle heat and earthy freshness allow it to enliven rich alfredo sauces, add brightness and flavor to seafood rubs, and pack just the right amount of punch in comforting congee. This jar of Spice Islands Ground White Pepper is shelf-stable.

• One 2.4 ounce jar of Spice Islands Ground White Pepper

• Offers a more subtle, warm, and earthy flavor to sauces, glazes, bastes, and dips than black pepper does

• Essential component of Brazilian dishes and Asian soups

• For ultimate freshness, keep jar closed and away from heat, light, and moisture

• This product does not contain any of the major 9 allergens

• For ultimate freshness, keep jar closed and away from heat, light and moisture.

Ingredients

White Peppercorns

Directions

For ultimate freshness, keep jar closed and away from heat, light, and moisture.

Nutrition Facts

servings per container
Serving size1
  • Amount per serving
  • Calories7
    • Total Fat 0.05g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.02g
  • Cholesterol 0mg0%daily value
  • Sodium 0.12mg0%daily value
    • Total Carbohydrate 1.6g1%daily value
    • Total CarbohydrateDietary Fiber 0.63g2%daily value
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 0.25g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.