Sugar Kiss Melons deliver a powerful punch of sweetness. Slice it up and take a bite – it’ll dissolve on your tongue like sugar. That’s why it has been described as “melt in your mouth” sweet. Delicious enough to eat by itself, or cubed and added to a fruit salad, or even pureed to add a sweet kick to drinks, smoothies and sorbets. One of our favorite ways to enjoy these melons is grilling them and adding them to our favorite Sangria recipe.

A cross between Galia and Charentais melons, the Sugar Kiss looks like an edible basketball, with a shocking green lining to complement its bright orange flesh. Firm and luscious, the melon's full bodied flavor pairs perfectly with prosciutto. For over 25 years, the Russell family has produced their juicy, flavor bursting Sandstone melons in Yuma, Arizona. Picked by hand at the highest heat of the day to ensure optimal sweetness, every melon is an example of Sandstone's dedication to quality.