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Publix Rotini, Tri-Color
12 oz
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Publix Rotini, Tri-Color

Publix Rotini, Tri-Color

Ingredients

Semolina (Wheat), Durum Flour (Wheat), Spinach Powder, Tomato Powder, Carrot Powder, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.

Directions

Often Bought With

Product information

Ingredients

Semolina (Wheat), Durum Flour (Wheat), Spinach Powder, Tomato Powder, Carrot Powder, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.

Directions

Cooking Instructions: Bring 4 quarts water to a boil. Salt boiling water, if desired, and stir in pasta; return to boiling. Boil 9-11 minutes, stirring frequently, until al dente (firm, but tender). Drain. Approximate Cooking Time 9-11 minutes. Cook al dente for full flavor. Cooking Guidelines 12 oz pasta serves 4-6.

Nutrition Facts

6 servings per container
Serving size0.75 cup
  • Amount per serving
  • Calories200
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 35mg2%daily value
    • Total Carbohydrate 40g15%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateTotal Sugars 2g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 7g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains wheat. Processed in a facility that uses eggs.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.