Great on the grill. Homestyle baking. Since 1937. Bakes ultra crispy. Ready to top 3 ultra thin crusts. You pick the toppings. Leave the crust to us.

• Good Source of Fiber

• Kosher

Enriched Wheat Flour (enzymes, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Silicon Dioxide), Water, Contains Less Than 2% Of Cultured Wheat Flour, Dextrose, Inactive Dry Yeast, Fumaric Acid, Honey, Wheat Flour, Malted Barley Flour, Ascorbic Acid, Baking Powder, Soybean Oil, Salt, Palm Oil, Sugar, Whey, Wheat Starch, Yeast.

Baking Instructions: Oven: (1) Preheat oven to 425 degrees F. (2) Remove one ultra thin pizza crust from the package. (3) Top with your favorite pizza sauce & toppings. (4) Bake 8-12 min. directly on center oven rack. 5 Cool 1-2 min on a wire rack to retain maximum crispiness. Gas Grill: (1) Pre heat grill for 10-15 min (If using a pizza stone. Preheat pizza stone in grill for 10-15 min). (2) Remove one ultra thin pizza crust from the package & assemble the pizza. (3) Turn grill to lowest setting or off (Turn grill to low). (4) Put the pizza on the rack (or pizza stone) & close lid. 5 Bake time 8-10 min check occasionally (Bake time 2-3 min. Watch carefully). Remove and discard the freshness pack.

Topping Ideas: Pizza sauce, BBQ sauce, olive oil, pesto sauce, cheese, pepperoni, sausage, bacon, pineapple, mushrooms, green peppers, olives, shrimp, onions, garlic, or oregano.

Once opened, unused crust may be stored refrigerated for 3-5 days in resealed package or in your freezer for up to 30 days.

Lift & pull apart. Press to reseal.