Meal times with loved ones are precious. Those moments never change...but how and where we eat sometimes does, so we’ve remixed our dinner roll recipe, making it perfectly sweet for any dining occasion! Whether it’s a French toast casserole for breakfast, sweet and savory sliders for lunch, an accompaniment to the nicest dinner, or straight out of the bag, Martin’s Sweet Dinner Potato Rolls are sure to add some extra sweetness to your day! High quality ingredients, plus Martin’s famous soft, pillowy texture…equals sweet perfection that the whole family will love! Shelf-stable, regular.

-Sweet, soft and tastes great with only 90 calories.

-No high fructose corn syrup; No artificial dyes; No trans fat; Non-GMO.

-High quality ingredients make great tasting rolls and bread.

-Shelf-stable.

-Regular.

-Martin's Famous Potato Rolls and Bread.

Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Sugar, Reconstituted Potatoes (From Potato Flour), Yeast, Wheat Gluten, Cane Sugar Syrup, Sunflower Oil, Contains 2 Percent Or Less Of The Following: Salt, Butter (Milk), Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Cultured Wheat Flour, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.

To Serve Hot: Heat uncovered 5 min. in 350 degrees oven.

It is delicious to serve at every meal & for sandwiches.