Bertolli Sustainably Sourced Extra Virgin Olive Oil is crafted from a sustainable oil blend certified by Intertek, a leading total quality assurance provider. This extra virgin olive oil promotes sustainability over 600,000 acres of land and is bottled in a 100% recycled plastic bottle. It is “cold pressed” for a naturally full-bodied well-balanced flavor and is made with no refining, heat, or processing. Delight in its superior and delicate taste, characterized by hints of tomato, olive tree leaves, and vegetables, with a simultaneous bitter and pungent medium intensity. Ideal for every cooking occasion, especially for salad dressing, marinades, and bread dipping. As the world's #1 Olive Oil brand, Bertolli promises unparalleled excellence, inviting you to savor the richness of good Mediterranean living in every drop. The good living recipe.

• One 16.9 fl oz bottle of Bertolli Sustainable Extra Virgin Olive Oil

• Sustainably Sourced: This extra virgin olive oil is made from a blend of olives sourced from sustainable sources certified by Intertek, advocating for sustainability across 600,000 acres of land

• Environmentally Friendly Packaging: Packaged in a 100% recycled plastic bottle, reflecting Bertolli's commitment to environmental stewardship

• Cold Pressed Olive Oil: Perfect for salad dressing, marinades, and bread dipping, enhancing every dish; Delicate taste with hints of tomato, olive tree leaves, and vegetables, featuring a simultaneous bitter and pungent medium intensity

• Dark Bottle: Each olive oil bottle is carefully sealed to preserve freshness, ensuring that every pour delivers the unmistakable taste of Bertolli's premium olive oils; Store tightly capped in a cool and dry place away from heat sources and light

• Bertolli® is the world’s #1 selling Olive Oil brand according to Euromonitor International and has a rich history of quality and consistency

• The Good Living Recipe: As the world's leading olive oil brand, Bertolli's olive oil varieties are beloved by chefs and home cooks alike for their quality and versatility

Extra Virgin Olive Oil

Store tightly capped in a cool and dry place away from heat sources and light. Below 68 degrees F (120 degrees C) olive oil may become cloudy which has no impact on the quality.