Enjoy savory vegetables without the hassle when you have Birds Eye Steamfresh Alfredo Penne & Vegetables. Alfredo penne pasta with peas, red bell peppers and corn make it easy for everyone to love their vegetables. This Birds Eye frozen pasta and vegetable dish is made with no artificial colors for a delicious and convenient way to enjoy frozen vegetables and frozen sides without compromise. Serve the Alfredo pasta and vegetables as a side dish along with your favorite grilled meat, or add it to grain bowls or salads as part of a main dish. Easily prepare the frozen pasta sides by microwaving in the bag for up to 5 1/2 minutes and letting stand for 1 minute or by cooking on the stovetop for up to 13 minutes and letting stand for 1 minute. Store this 10.8 ounce bag of steamable frozen pasta and spinach in the freezer to maintain freshness until you are ready to enjoy. It's good to eat vegetables, so Birds Eye makes vegetables good to eat.

Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Peas, Red Bell Peppers, Corn, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of: Soybean Oil, Nonfat Dry Milk, Modified Corn Starch, Alfredo Cheese Blend (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Nonfat Dry Milk, Salt, Romano Cheese [pasteurized Cow's Milk, Cultures, Salt, Enzymes], Disodium Phosphate, Sodium Citrate), Salt, Garlic Powder, Xanthan Gum, Onion Powder, Guar Gum, Locust Bean Gum, Spice.

For food safety & quality follow these instructions carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. Microwave Instructions: Microwave ovens vary - adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. 1. Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1 minute after cooking (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: 1200 wattage; 4-1/2 minutes; 1000 wattage; 5 minutes; 800 wattage; 5-1/2 minutes. For microwave ovens less than 800 watts, please use stovetop cooking instructions. This side up. Lay flat when microwaving. Stove Top Instructions: 1. Empty frozen contents of bag into a 2-quart nonstick sauce pan. Add 2 tablespoons water. 2. Cook covered over medium heat for 12 to 13 minutes or until heated through, stirring occasionally. 3. Let stand for 1 minute (Stand time is important for food safety). Sauce will thicken as it cools. Stir well and serve. Caution! Product will be hot!

Keep frozen - do not thaw.

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