McCormick Pork Gravy Seasoning Mix is your shortcut to homestyle gravy in minutes. Serve this deliciously smooth gravy over the holiday as well as everyday meals of roast pork, pork chops, hot meat sandwiches, mashed potatoes, noodles, or stuffing. With just 5 minutes of prep, this gravy is simple and fast. Simply whisk 1 pkg. Mix with 1 cup water in a saucepan, bring to a boil, simmer for 1 minute, and it is ready to serve. Made with an expert blend of McCormick spices and no added MSG, you can pour it over pork or side dishes knowing you are serving your family the very best, without the guilt. Our versatile gravy mix is also a great recipe starter for dips. *Except for those naturally occurring glutamates.

Wheat Starch, Corn Maltodextrin, Salt, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Whey (milk), Hydrolyzed Soy, Corn And Wheat Protein, Onion, Buttermilk, Nonfat Milk, Caramel Color, Yeast Extract, Modified Corn Starch, Natural Flavor (wheat), Disodium Inosinate And Guanylate (flavor Enhancers), Spices, Bacon Fat, Sugar & Beef Extract

Pork Gravy Total Time: 5 Minutes Makes 1 Cup You Will Need 1 Pkg. McCormick Gravy Mix 1 Cup Cold Water Stovetop Directions 1. Stir water gradually into gravy mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing.)