Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whey, Vegetable Oil (Canola and/or Soybean Oil), Buttermilk, Contain Less than 2% of: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Eggs, Soy Lecithin (Emulsifier), Sugar, Calcium Carbonate, Salt, Reduced Iron, Niacinamide, Vitamin A Palmitate, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Thiamin Mononitrate (Vitamin B1), Vitamin B12.

Cooking Instructions: Do not refreeze thawed product. Keep frozen until ready to serve. Toaster: Brown frozen waffle in toaster on low setting until hot and crispy (Appliances vary; adjust times and settings as needed. Do not leave unattended while heating. Always supervise heating by children). Serve warm on plate with warm syrup and butter. Conventional Oven/Toaster Oven: Preheat oven to 375 degrees F. Place frozen waffles in a single layer on baking sheet. Bake 2-3 minutes, turn over and continue baking 1-2 more minutes until crispy and hot (Appliances vary; adjust times and settings as needed. Do not leave unattended while heating. Always supervise heating by children). Serving Suggestions: Peaches & Cream - top with whipped cream, peaches, and honey. S'mores - top with marshmallow creme, chocolate chips, graham crackers, and chocolate syrup. Chicken & Waffles - top with fried chicken tenders and maple syrup. Keep frozen.