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Publix Bakery Sour Cream Pound Cake
12 oz
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Publix Bakery Sour Cream Pound Cake

Publix Bakery Sour Cream Pound Cake

Details

• Kosher

Ingredients

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Often Bought With

Product information

Details

• Kosher

Ingredients

Bleached Wheat Flour, Sugar, Eggs, Sour Cream (Cultured Pasteurized Cream and Milk, Whey, Modified Food Starch [Corn], Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate [Preservative]), Water, Butter (Pasteurized Cream), Buttermilk (Nonfat Dry Milk, Lactic Acid), Mono and Diglycerides, Artificial Flavor, Salt, Sodium Aluminum Phosphate, Baking Soda, Wheat Starch, Potassium Sorbate (Preservative), Guar Gum, Xanthan Gum, Cellulose Gum, Tocopherols, Ascorbic Acid, Citric Acid.

Nutrition Facts

4 servings per container
Serving size0.25
  • Amount per serving
  • Calories280
    • Total Fat 13g17%daily value
    • Total FatSaturated Fat 7g35%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 90mg30%daily value
  • Sodium 280mg12%daily value
    • Total Carbohydrate 36g13%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 19g
    • Includes 17g Added SugarsIncludes 17g Added Sugars 34%daily value
  • Protein 4g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains milk, eggs, and wheat. Processed on equipment that processes soy, milk, eggs, peanuts, tree nuts, and wheat.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.