Cool Whip Reduced Fat Whipped Topping is ideal as a topping or recipe ingredient. Enjoy the creamy, fluffy taste you love with 33% less fat than the leading whipped topping. Our whipped topping makes the perfect addition to your favorite dessert. Add a dollop of our packaged whipped topping on pumpkin pie, blueberry cheesecake, chocolate pudding or fruit salad for extra sweetness. Use it as the perfect finishing touch on an ice cream sundae or mug of hot cocoa. The convenient 8 ounce resealable tub keeps our whipped topping fresh. Place unopened tub in refrigerator for 4 hours to thaw. Do not stir. Keeps fresh in refrigerator for 2 weeks. May be refrozen for longer storage.

• One 8 oz tub of Cool Whip Reduced Fat Whipped Topping

• Cool Whip Reduced Fat Whipped Topping is perfect as a topping or recipe ingredient

• One-of-a-kind, creamy addition to any dessert creation

• Reduced fat whipped topping with 33% less fat than the leading whipped topping

• No trans fat with a total of 1 g of fat per serving

• Top ice cream, pie, cheesecake or hot cocoa

• Resealable container stays fresh in the refrigerator for two weeks after thawing

• SNAP & EBT eligible food item

Water, Corn Syrup, High Fructose Corn Syrup, Hydrogenated Vegetable Oil (coconut And Palm Kernel Oils), Contains Less Than 2% Of Modified Food Starch, Sodium Caseinate (from Milk), Guar Gum, Xanthan Gum, Polysorbate 60, Polysorbate 65, Sorbitan Monostearate, Sodium Hydroxide, Natural And Artificial Flavors, Beta Carotene (color)

To Thaw: Place Unopened Tub In Refrigerator For 4 Hours. Do Not Stir.

Storage: Keeps Fresh In Refrigerator 2 Weeks. May Be Refrozen For Longer Storage.

For Best Results: Do Not Thaw Cool Whip On Countertop Or In Microwave. Excessive Stirring Or Heat Will Cause Product To Soften And Become Watery.

Package Yield: About 3 Cups.

Package Not Intended For Microwave Use Freshness Date On Bottom Of Container.