Fun snack size! Made with real cheddar cheese. Microwaveable. Jose Ole lets you create a fiesta of flavor that your whole family will love. Our Beef & Cheese Mini Tacos are made with seasoned ground beef, real cheddar cheese, onions, zesty green chiles, and authentic seasonings and spices, all folded in crispy, oven-baked corn tortillas. Great for snacking or entertaining, it's a flavorful fiesta in a fun-to-eat size. Jose Ole - taste the fiesta! US inspected and passed by Department of Agriculture.

Stoneground Corn Masa Flour (with Trace Of Lime), Water, Ground Beef, American And Cheddar Cheese Product [cultured Milk, Skim Milk, Water, Sodium Pyrophosphate, Salt, Lactic Acid, Sorbic Acid (preservative), Artificial Color, Enzymes], Pasteurized Process Cheddar Cheese [cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic Acid (preservative), Artificial Color, Lactic Acid, Enzymes]. Contains Less Than 2% Of: Jalapeno Peppers (jalapenos, Vinegar, Salt), Green Chile Peppers (green Chiles, Citric Acid), Onions, Garlic In Oil (garlic, Water, Soybean Oil, Phosphoric Acid), Lemon Juice (water, Lemon Juice Concentrate And Lemon Oil), Seasoning (spices, Dehydrated Garlic And Onion, Sugar, Mustard), Textured Vegetable Protein (soy Flour, Caramel Color), Dried Egg Whites, Wheat Flour, Modified Food Starch, Methylcellulose, Salt, Caramel Color

Keep frozen. Heating Instructions: Oven: Preheat oven to 425 degrees F. (Recommended for best results). Place frozen Mini Tacos on a baking sheet in the center of the oven. Bake 10 to 12 minutes or until crispy. Let stand 1 minute. Microwave: Place 8 frozen Mini Tacos on a plate. Microwave on High 1 to 2 minutes (microwave ovens vary, heating time may require adjustment), or until hot. Let stand 1 minute. When preparing 16 Mini Tacos, increase heating time to 3 to 4 minutes. Pan Fry: Preheat oil to 350 degrees F. Place frozen Mini Tacos in hot oil. Cook for 1-1/2 to 2 minutes. Let stand 1 minute. Caution: Product will be hot.