Red Beans & Rice, Authentic

Low fat. See back panel for information about sodium and other nutrients. New Orleans recipe. Completely seasoned. Easy to prepare. www.vigofoods.com. Manufactured in the USA.

Enriched Rice (niacin, Iron (ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Dehydrated Red Beans, Salt, Sugar. Contains 2% Or Less Of: Modified Corn Starch, Hydrolyzed Corn And Soy Protein, Hydrolyzed Wheat Gluten, Torula Yeast, Yeast Extract, Natural Flavors, Smoke Flavor, Garlic, Dehydrated Vegetables (red & Green Bell Peppers, Onion), Spices, Soy Sauce (soybeans, Wheat, Salt), Maltodextrin (from Corn), Caramel Color, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide (anti-caking Agent).

Stove Top Instructions: In a large saucepan with tight fitting lid, bring 3-1/2 cups (28 oz.) of water to a boil. Add 2 tablespoons of butter or margarine (optional), then one package of Vigo Santa Fe Beans & Rice, stirring while boiling for one minute. Cover saucepan tightly. Reduce heat to simmer, cook for 20-25 minutes. Fluff and serve. This product makes its own gravy. For drier rice, use 3 & 1/4 cups of water. Microwave Directions: Combine contents of this package, 3-3/4 cups hot tap water and 1 tablespoon butter or margarine (optional) in a 1-1/2 quart microwave casserole dish. Cover and microwave on high for 22 minutes (Cooking times may vary depending on power of your microwave). Stir. Let stand, covered for 5 minutes. Serve.