A bold blend of McCormick spices, Tex-Mex Chili Seasoning Mix makes family-favorite chili every single time. Our signature mix is crafted with chili pepper, jalapeño pepper, onion, garlic and bell peppers, and contains no added MSG or artificial flavors.

When you are short on time or inspiration, a packet of our chili mix in the pantry saves the day! A hearty, homemade meal can be on the table in just 20 minutes. Simply brown ground beef or turkey, add seasoning mix, canned tomatoes and kidney beans, then simmer to blend the flavors. Accompany with toppings like shredded cheese or sour cream. Or serve the chili over hot dogs, rice, nachos or corn chips. You can also use our seasoning mix in place of the spices in your own chili recipe.

Chili Pepper And Other Spices (including Red Pepper, Jalapeño Pepper), Onion, Salt, Garlic & Green And Red Bell Pepper.

Prep Time: 5 MinutesCook Time: 15 MinutesMakes 4 servings.You Will Need• 1 pkg. McCormick Seasoning Mix• 1 lb. lean ground beef or turkey• 1 can (14-1/2 oz.) diced tomatoes, undrained• 1 can (15 to 16 oz.) kidney, pinto or black beans, undrainedAssorted Toppings: Shredded cheese, sour cream, chopped onions, tomatoes or cilantro.Directions1. Brown meat in large skillet on medium-high heat. Drain fat.2. Stir in Seasoning Mix, tomatoes and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with toppings, if desired.