Real, Wholesome Ingredients.Baked by Real Bakers.Made with real eggs, sugar and butter. Baked twice for a light, crunchy texture that’s delicately sweet and satisfying.

From Family Tradition to Artisan Bakery DelightsThe story of Nonni's began in the Tuscan town of Lucca, Italy. That's where our founder's beloved grandmother known as Nonni first baked her delicious biscotti using only real, hand picked ingredients from her local market.When he opened his artisan bakery in 1988 called Nonni's, of course he followed his grandmother's recipes and uncompromising quality standards.Today our bakers are inspired to follow Nonni's old world traditions in preparing a variety of delicious treats using real quality ingredients. No artificial flavors or preservatives.Just one taste and you will understand that nobody treats you like Nonni's!

Wheat Flour, Sugar, Milk Chocolate (sugar, Cocoa Butter, Milk, Chocolate Liquor, Skim Milk, Soy Lecithin [an Emulsifier], Vanilla), Eggs, Butter, English Toffee (sugar, Corn Syrup, Palm Oil, Evaporated Milk [milk, Dipotassium Phosphate, Carrageenan, Vitamin D3], Butter, Salt, Almonds, Natural Flavors, Soy Lecithin), Almonds, Brown Sugar, Natural Flavors, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Salt, Malted Barley Flour.