When you stock your pantry with a large container of Old El Paso Original Taco Seasoning Mix, you're ready to celebrate taco night, every night. These great-tasting taco spices and seasonings help you get tacos on the table. Plus, you can use this seasoning to add bold flavor to meats, soups, dips and more.

For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.

• SEASONED TO PERFECTION: Incorporate this taco seasoning into all your favorite dishes for a delicious taste

• QUICK & EASY MEALS: Taco spices and seasonings can help you get flavorful tacos on the table quickly

• BOLD FLAVOR: Keep your pantry stocked with Old El Paso taco seasoning for a flavor fiesta at a moment's notice

• ENDLESS OPTIONS: Use this seasoning in casseroles, soups, dips and more

• MAKE TONIGHT TACO NIGHT: Combine with other Old El Paso favorites for Mexican-inspired food everyone will enjoy

Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder, Contains 2% Or Less Of: Vegetable Oil (high Oleic Canola And/or Soybean Oil), Silicon Dioxide (anticaking Agent), Natural Flavor, Modified Corn Starch

Make 12 Tacos in 3 easy steps! You Will Need: 12 Taco Shells, 1 Lb Ground Beef, 3/4 Cup Water, 1/4 Cup Taco Seasoning Mix. 1. Heat taco shells as directed on box. 2. Cook beef in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring, drain. Stir in water and seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 3. Spoon beef filling into taco shells. Top with desired toppings. For food safety and quality, follow the cooking directions. Refrigerate leftovers.