Indulge In A Comforting Classic While Living A Low-Carb Lifestyle With Atkins Cheesy Chicken Risotto. This Gourmet Dish Combines Cauliflower Rice, White Meat Chicken, Bacon And Vegetables In A Creamy Cheddar Cheese Sauce. Each Bite Delivers A Perfect Blend Of Savory White Meat Chicken, Rich Cheese & Bacon, And The Hearty Texture Of Cauliflower & Vegetables, Making It A Satisfying Alternative To Traditional Risotto. Ideal For Those Following A Keto Or Low-Carb Lifestyle, This Meal Is Both Convenient And Nutritious, Ready To Enjoy In Minutes In The Microwave. Treat Yourself To A Comforting Meal That Doesn’T Compromise On Flavor With Atkins Cheesy Chicken Risotto.

Cauliflower, Grilled Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Lemon Juice Concentrate, Salt, Vinegar), Water, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Half And Half (milk, Cream), Less Than 2% Of Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Chicken Fat, Peas, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Red Bell Peppers, Carrots, Chicken Stock, Modified Food Starch, Chicken Base (chicken Meat And Concentrated Chicken Stock, Salt, Sugar, Dried Whey, Rendered Chicken Fat, Corn Syrup Solids, Yeast Extract, Natural Flavor, Citric Acid, Extractives Of Turmeric), Celery, Onions, Rendered Bacon Fat (cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Cellulose, Xanthan Gum, Salt, Spice, Yeast Extract, Parsley, Turmeric (color).

For Food Safety and Quality: Keep frozen: do not thaw. Product must be cooked thoroughly to an internal temperature of at least 165 degrees F before eating. Ovens and wattages vary. Adjust cooking times as needed. Read and follow the cooking instructions. Microwave Instructions (1100 Watts): (1) Cut film to vent. (2) Cook on high for 3 min. (3) Stir & replace the film. (4) Cook on high again for 1-1/2 - 2 min. (5) Let stand 1-2 min. Carefully remove film. Product will be hot. See side panel for Food Safety and Quality Instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Use care when removing film as hot steam may escape. Do not reheat the bowl.

Keep frozen.