Bring the smooth taste of Tennessee to your table with this Tennessee Whiskey Marinade. Our special blend of herbs and spices are complemented by the full body flavors of Tennessee Whiskey.

Brown Sugar, Hydrolyzed Vegetable Protein (water, Hydrolyzed Soy Protein, Salt), Mustard (vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Water, Bourbon Whiskey, Salt, Garlic Powder, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Spices, Citric Acid, Natural Flavor, Sodium Benzoate (to Preserve Freshness). Contains: Soy

Directions: 1. Shake well before using. 2. Place food in plastic zipper bag. Pour in enough marinade to coat all surfaces. 3. Most cuts of meat require marinating 2-4 hours under refrigeration. For thicker or less tender cuts, marinate for longer time. 4. Refrigerate after opening.