Stouffer's Party Size Macaroni & Cheese Frozen Meal Offers A Quick, Easy Solution For Lunch Or Family Dinner. This Stouffer's Party Size Frozen Entree Includes Freshly Made Pasta In A Real Cheddar Cheese Sauce. This Party Size Family Meal Is Sure To Satisfy Every Taste Bud. This Ready To Bake Frozen Macaroni And Cheese Offers 14 Grams Of Protein Per Serving And Contains No Preservatives. Stouffer's Party Size Frozen Meals Are Easy To Prepare In The Oven, Making This Frozen Mac N Cheese A Great Choice For An Easy Holiday Meal Without The Hassle. Keep Stouffers Macaroni And Cheese In The Freezer Until You'Re Ready To Enjoy.

• One 76 oz box of Stouffer's Party Size Macaroni & Cheese Frozen Meal

• Mac and cheese frozen entree packed with quality ingredients and your favorite homemade flavor this holiday

• This Stouffer's Macaroni & Cheese includes freshly made pasta in a real cheddar cheese sauce

• This frozen macaroni and cheese offers 14 grams of protein per serving

• Frozen dinner is easy to prepare for a hassle-free dinner or Thanksgiving side

• Simply place in the oven and follow cooking instructions on package

• Keep frozen until you’re ready to enjoy

Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Soybean Oil, Bleached Wheat Flour, 2% Or Less Of Salt, Xanthan Gum

For food safety and quality, follow these cooking instructions. Oven (preheat 400 degrees F). Frozen: 55 mins. Thawed (If cooking from thawed, follow step 3 reduce time to 35 minutes. Follow all other steps.) (Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze) 35 mins. 1. Remove aluminum lid. 2. Place tray on baking sheet on center rack of oven. 3. Bake for 55 minutes (If cooking from thawed, follow step 3 reduce time to 35 minutes. Follow all other steps.) (Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze). 4. Carefully remove tray from oven. 5. Let stand 15 minutes to complete cooking. Cook thoroughly. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting.

Keep frozen.

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