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Hormel Black Label Original Bacon
16 oz
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    Hot Dogs, Bacon & Sausage Hormel Black Label Original Bacon hero

      Hormel Black Label Original Bacon

      Details

      Live for it! HORMEL BLACK LABEL Original Bacon is never the sidekick to any meal. We cut and trim our quality cuts of pork and rub them with a proprietary brine of seasonings. Slowly smoked over natural wood to perfection, our bacon has a complex, savory flavor. It’s easy to cook and easy to add to any recipe – from burgers to casseroles and even desserts! At 6 g of protein and 100 calories per serving, you can make gluten free bacon the star ingredient in all your meals. For more than 100 years, we’ve led the craze and pushed bacon forward. HORMEL BLACK LABEL Bacon is serious bacon for serious bacon lovers — or anyone ready to become one! Includes one 16 oz package of refrigerated HORMEL BLACK LABEL Original Bacon. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.

      Ingredients
      Directions

      Product information

      Details

      Live for it! HORMEL BLACK LABEL Original Bacon is never the sidekick to any meal. We cut and trim our quality cuts of pork and rub them with a proprietary brine of seasonings. Slowly smoked over natural wood to perfection, our bacon has a complex, savory flavor. It’s easy to cook and easy to add to any recipe – from burgers to casseroles and even desserts! At 6 g of protein and 100 calories per serving, you can make gluten free bacon the star ingredient in all your meals. For more than 100 years, we’ve led the craze and pushed bacon forward. HORMEL BLACK LABEL Bacon is serious bacon for serious bacon lovers — or anyone ready to become one! Includes one 16 oz package of refrigerated HORMEL BLACK LABEL Original Bacon. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.

      Ingredients

      Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite

      Directions

      Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      Cooking Directions: Bake: Heat oven to 400 degrees F. Separate slices and place on rack in shallow baking pan. Bake 15 to 20 minutes or to desired crispness. No turning is necessary. Pan Fry: Place bacon slices in skillet. Cook over medium-low heat, turning frequently, to desired crispness. Drain on paper towels.

      Keep refrigerated.

      Nutrition Facts

      8 servings per container
      Serving size18.00 g
      • Amount per serving
      • Calories100
        • Total Fat 7g9%daily value
        • Total FatSaturated Fat 2.5g13%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 20mg7%daily value
      • Sodium 400mg17%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 6g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe handling instructions. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces. (Including cutting boards, utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.